What those numbers on fruit stickers really mean

When it comes to groceries, we usually pay attention to the brand and the expiry date, but when it comes to fruits and vegetables most of us pick the ripe ones that look appealing to the eye. The truth is that fruits and vegetables are also labeled, but not many pay attention to those numbers mostly because they don’t even know what they stand for.

Numbers on fruit stickers like 9

Numbers on fruits serve more than the single purpose of identify how much the item should ring up. In fact, they provide valuable information about the product. If you notice fruit stickers starting with the numbers 9, out of five digits, it indicates that the fruit has been grown organically.

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Number 8

If the five-digit number the fruit is labeled with starts with the number 8, it means the product has been genetically modified. GMO foods are controversial as many believe they cause and trigger allergies. This technology is often used in agriculture to enhance the resistance of crops to pests and diseases, improve tolerance to herbicides, or increase nutritional content.

Currently, researchers still investigate the long-term effects, if any, on humans. Some of the most notable GMO fruits are papayas, apples, plums, strawberries, and grapes, among the rest.

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4-digit code

A 4-digit code starting with either number 3 or 4 signifies the food isn’t organically grown. Instead, it has likely been “conventionally grown.” The meaning of conventionally grown food refers to the way they are fertilized. While organic produce uses organic matter like compost and is mechanically or biologically treated for weeds, conventional methods use synthetic fertilizers and pesticides.

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The debate about the environmental impacts and possible future health complications involving conventional food-growth methods is ongoing.

Dr. Tamika D. Sims, the senior director of food technology communications in Atlanta Georgia, says both organic and synthetic fertilizers have been “federally regulated.”

According to him, people shouldn’t worry about the numbers on fruits and vegetables they consume but rather focus on reaching a well-balanced diet with a variety of foods needed for good health.

When it comes to picking the right fruits and vegetables, the number of digits also matters. A 4 or 5-digit number indicates where and how the food was grown, in addition to the size and type of food purchased, but when the product is labeled with a sticker consisting of more than five digits, it means it’s not included in the “internationally standardized system.”

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For most, going grocery shopping is a dull task they tend to complete as swiftly as possible.

However, knowing that the food we consume is crucial for our survival and maintaining our health and fitness, we should all pay more attention when choosing the food we purchase. The International Federation for Produce Standards is dedicated to “improving supply chain efficiency” which involves, among other responsibilities, ensuring the provision of high-quality ingredients and “establishing and unifying international standards.”

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This system was first implemented during the 90’s, when stickers on fruits and vegetables were added. Categorizing these items with numerical codes was to guarantee high quality. The IFPS has issued more than 1,400 such codes. However, since the system is optional, not all fruits and vegetables in stores have been inspected or approved by the IFPS or meet global standards.

Those people who care of the choice of food they consume can find the knowledge behind the meaning of numbers on fruits and vegetables useful. This knowledge can also expedite the self-checkout process by simply entering the PLU code instead of searching for the item by name. The PLU code system is an excellent method to track the delicious and nutritious foods that travel worldwide.

Frankie Valli at 89: The Iconic Singer continues to captivate audiences with timeless style and age-defying looks

Frankie Valli believed singing was his vocation from an early age while growing up in Newark, New Jersey.

Let’s just say that the 89-year-old legend has made a lot of progress since moving out of his rough, working-class neighborhood, and it makes people happy to see him now.

With his distinct three-octave range and unparalleled falsetto voice, Frankie Valli came to represent the mid-1950s American bubble-gum era, which was characterized by drive-in theaters and soda shops. His songs are still relevant to audiences today, a sign of the caliber and passion of his work, even after all this time.

Frankie’s love for singing began when he was seven years old, when his mother took him to see a young Frank Sinatra perform at the Paramount Theater in Manhattan. This encounter had a profound effect on him and helped him realize his long-held goal of becoming a popular singer.

“Because I did this for his mother, he kind of adopted me as a friend. For a decade or so, we had a tight relationship. Valli remarked, “Every time I saw him, it was a big hug and a kiss on the cheek.”

Frankie started singing with the men on street corners, and it wasn’t an easy road to popularity. Before becoming successful in the music business, he had a variety of occupations while growing up in downtown Newark, including truck driving, golf caddying, and barbering (like his father).

Frankie Valli and his band, The Four Seasons, became one of the biggest performers in the world when they rose to prominence in the early 1960s. The Four Seasons became well-known when hits like “Walk Like a Man,” “Big Girls Don’t Cry,” and “Sherry” topped the charts.

Fans loved Frankie because of his distinctive falsetto voice, which was instantly recognizable. More quickly than any record since Elvis Presley’s debut, “Sherry” shot to the top of the charts.

Frankie put out a number of albums under his own name when he was a member of The Four Seasons. With The Four Seasons, he was extremely successful, collecting 29 top 40 successes. He also had an amazing solo career, garnering nine more top 40 hits.

In 1990, Frankie received recognition by being inducted into the Rock & Roll Hall of Fame alongside Tommy DeVito, Nick Massi, and Bob Gaudio, his fellow members of Four Seasons.

Valli is regarded as a key figure in the history of rock and roll today. The legendary musician is still involved in the business and has been performing and touring for a long time. The 89-year-old artist, who is currently a resident of California, has not indicated that he intends to retire anytime soon.

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