Oklahoma Fried Onion Burger

The Oklahoma Fried Onion Burger is the perfect choice if you’re in the mood for a tasty and flavorful burger. This traditional recipe makes a delicious patty that will satisfy any burger enthusiast by combining juicy ground beef with thinly sliced onions.

Oklahoma Fried Onion Burger

Ingredients needed to make the Oklahoma Fried Onion Burger are as follows:

One large onion, peeled and cut in half, then thinly sliced
Add pepper and salt.
One pound of ground beef
One spoonful of butter
A single spoonful of vegetable oil
four to eight pieces of American cheese
Pickles, mustard, and mayo to serve
4 toasted hamburger buns

Here’s how to prepare this mouthwatering burger:

To begin, place the thinly sliced onions in a bowl and add 1 teaspoon of salt. Mix them well. In a colander, let the onions sit for thirty minutes, stirring from time to time. Next, move the onions to a sanitized dish towel and extract as much liquid as you can.

Arrange the drained onions onto four distinct stacks on a baking sheet with a rim. Four evenly sized balls of ground beef should be placed on the onion mounds. Firmly press down so that the onions stick to the beef to create 4 inch-diameter patties. Give the steak a liberal amount of salt and pepper.

Melt the butter and vegetable oil in a 12-inch skillet over medium heat. Turn the patties over carefully so that the onion side is facing down in the skillet. Simmer the onions for 6 to 8 minutes, or until they are deeply golden brown and beginning to crisp up around the edges. After turning the burgers over, turn the heat up to high and continue cooking for about two minutes, or until the second side is nicely browned.

Top each burger with one or two slices of American cheese, then let it melt. In the meantime, sprinkle the top buns with mustard, pickles, and mayo. Put a burger on the bottom bun and cover it with the top bun once the cheese has melted.

The ideal blend of tender beef, crunchy onions, and smooth, melted cheese may be experienced when the Oklahoma Fried Onion Burgers are served right away. The ideal way to enjoy these burgers is with a cold drink and your favorite sides. Try this recipe to make a unique and delicious handmade burger that will wow your family and friends.

“New Shock For Fans”: Goldie Hawn Becomes Totally Unrecognizable!

The latest snapshots of Goldie Hawn, now 78, have caused quite a stir among the public! These fresh glimpses capture the renowned actress in her current state, as photographers seize the moment. Goldie’s romance with Kurt Russell traces back to their initial encounter on a film set in 1966.

An intriguing tidbit: Goldie and Kurt tied the knot after meeting again, and their union endured for two decades! Even after 40 years together, their bond remains strong, inviting endless curiosity about their lives and appearances.

Recently, paparazzi spotted the couple taking a leisurely stroll, prompting fans to gush over their serene companionship. Comments poured in praising their harmonious dynamic, with admirers expressing sentiments like “What a tranquil duo! They’re simply marvelous!” and “Their genuine devotion is palpable, I can’t tear my eyes away!”

Yet, some observers couldn’t help but notice the effects of time on Goldie’s visage. Remarks such as “I could barely recognize my favorite actress!” and “Age seems to have caught up with her” surfaced alongside the adoration.

Despite the inevitable changes, Goldie and Kurt continue to hold a special place in the hearts of many, revered as one of Hollywood’s most enduring and deserving couples. Their love story evokes admiration from fans who dub it “a testament to everlasting love”.

What are your thoughts on the matter?

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