Vienna Würstel stands out as an extraordinary personality on various fronts. Identifying as a “plastic fantastic” beauty enthusiast, she has recently captivated online audiences with her impressive 30ml lips. Despite facing persistent online trolling, she remains steadfast in her pursuit of fuller lips, sharing her beauty journey and challenges on social media.
Vienna has been causing a significant buzz on the internet.
Vienna Würstel, a self-proclaimed “plastic fantastic” beauty influencer, has undergone a lip enhancement procedure, receiving 30ml of filler. Her noticeably voluminous lips have stirred mixed reactions across the internet.
Residing in Mallorca, Spain, Vienna openly acknowledges the challenges posed by her substantial lip enhancement, confessing that even simple tasks like sipping water become a formidable undertaking. She humorously refers to herself as “more lips than human.” Despite the attention garnered on social media, Vienna doesn’t shy away from the reality that she faces significant criticism, evident in the relentless stream of negative comments beneath her Instagram posts.
Vienna is resolute in her pursuit of making her lips even bigger.
In her recent TikTok video, Vienna disclosed that approximately 30ml of fillers still reside in her lips, expressing her hope for even further enhancement in the future. Undeterred by criticism comparing her to a duck, the courageous and resolute woman remains committed to enlarging her lips.
In her own words, “I really, really wish for even bigger lips and I can’t wait for that.” Vienna candidly admitted that achieving more substantial lips is currently her foremost aspiration. However, this has sparked concern among some users, who question the safety of Vienna’s ongoing plastic surgery procedures.
Vienna asserts that all her beauty procedures are safe and bring her pleasure.
The woman remains steadfast in reassuring her subscribers that the substantial amounts of filler she has chosen are entirely safe. Emphasizing the professionalism and high qualifications of her plastic surgeons, she affirms, “If they weren’t highly qualified, they couldn’t reach the sizes on my face, so yes, I’m safe.”
Despite her admiration for her enhanced pout, Vienna openly acknowledges the challenges she faces, particularly when it comes to drinking. In another clip, the plastic surgery enthusiast admits that eating is relatively smooth for her, as long as it involves softer foods. However, she discloses that drinking beverages proves to be more challenging due to her lips. Vienna shares that, because of her lip size, she sometimes feels it’s difficult to function, but she views it as a personal challenge that she’s determined to adapt to.
Here’s another remarkable story of an unstoppable woman whose dream was to emulate Barbie, leading her to invest millions in her transformative journey.
МcDonald’s announces biggest change to Big Mac in decades
What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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