Components:
Seven big, fresh beets
One vinegar cup
A half-cup of sugar
Half a teaspoon of whole cloves
Half a teaspoon of whole allspice
A half-teaspoon of salt
Guidelines:
Now let’s talk about the beets. Give them a thorough cleaning before chopping off the tops, leaving approximately one inch. Put them in a Dutch oven with water on top of them. After bringing the water to a boil, cover and cook the beets gently for 25 to 30 minutes, or until they are soft. When finished, carefully remove them from the water and allow them cool.
Once the beets have cooled, remove the skins and cut them into the desired shapes. Sliced beets should be placed in a basin and left for a short while.
Next, place the vinegar, sugar, salt, allspice, and whole cloves in a small pot. It should take around five minutes to bring this mixture to a boil. Pour the boiling fluid over the beets that have been cut into slices.
Before serving, the beets should be chilled for at least an hour for optimal results. You just need to drain the liquid and your delicious pickled beets are ready to eat!
These nutritious pickled beets are a great way to start a meal or as a light snack.
This Woman Lost 518 Pounds At 57
Pauline weighed more than 700 pounds at one time in her life, when she held the Guinness World Record for the World’s Heaviest Female in 2011.
Pauline made the decision to get assistance in order to be less of a burden because she was largely dependent on her son for her well-being.At the time, Pauline was 51 years old and suffering from serious health problems as a result of her weight.
There is still interest in the former cast member even if she won’t be appearing in My 600-Lb Life season 12.Pauline is undoubtedly one of the many patients who Dr. Now has witnessed throughout the episode resist his weight loss plan.
Prior to the show, her weight was 643 pounds, and she originally objected to the 1,200 calorie diet that was prescribed.Pauline eventually gave up completely on her attempt to lose weight.
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