James Darren, the beloved teen idol and star of “T.J. Hooker,” has sadly passed away at the age of 88. His son, Jim Moret, confirmed the unexpected news on Monday, September 2. Details about how Darren died were shared online, providing fans and the public with the unfortunate circumstances surrounding his passing.
James Darren, known for his role as the charming surfer in the classic film “Gidget” alongside the late Sandra Dee, passed away in his sleep at Cedars-Sinai Medical Center in Los Angeles. His son, Jim Moret, shared that the beloved actor died peacefully during his rest.
James Darren’s son, Jim Moret, revealed that his father had been admitted to Cedars-Sinai Medical Center the week before his passing to undergo an aortic valve replacement. Sadly, James was too weak to go through with the procedure.
The day before James Darren passed away, he was rushed back to the hospital. His son, Jim Moret, said that the family was shocked by his sudden death. Jim explained, “It was kind of a surprise to be quite honest with you. I mean, we knew that he was not well, but we didn’t expect this.”
Jim Moret, who is a chief correspondent for “Inside Edition,” shared that in his father’s final moments, James Darren was able to express his love for his family. James, known for his role in “Gidget Goes to Rome” and his influence on the 1960s surfing craze, passed away peacefully without experiencing any pain.
Jim Moret expressed his deep sadness over his father’s passing, saying, “I always thought he would pull through because he was so cool. He was always cool.” These heartfelt words highlight the remarkable legacy James Darren leaves behind as a beloved singer and teen idol.
James Darren’s son, Jim Moret, shared that his father had a special moment with his grandchildren when they saw him perform at the South Point Hotel in 2018. Jim spoke about how meaningful it was for his children to witness James’ talent and share in those artistic experiences.
Jim praised his father’s impressive skills, saying, “He had the swagger, voice, talent, and charm. Their grandfather was cool.” He admired how James Darren’s success extended beyond acting to music, with several hits on Billboard’s Hot 100.
In 1961, James Darren’s song “Goodbye Cruel World” reached number three on the Billboard Hot 100. The following year, his hit “Her Royal Majesty” climbed to number six, and “Conscience” also made the chart, landing at number eleven.
In 1961, James Darren’s song “Goodbye Cruel World” reached number three on the Billboard Hot 100. The following year, his hit “Her Royal Majesty” climbed to number six, and “Conscience” also made the chart, landing at number eleven.
James Darren, known for his success as a singer and actor, also directed popular TV series like “Melrose Place,” “Hunter,” “The A-Team,” and “Beverly Hills, 90210.” He is survived by his sons, Jim, Christian, and Tony Darren, his five grandchildren, and his wife, Evy Norlund.
James Darren, who was also the godfather to Nancy Sinatra’s daughter, A.J. Lambert, received a heartfelt tribute from Nancy Sinatra following his passing. She shared her grief on X, describing James as one of her dearest friends and wishing him a peaceful journey. Nancy also mentioned that it was comforting to know James and other legends are honored together in their hometown.
Our deepest condolences go out to James’ family as they remember an iconic entertainer, loving husband, father, and grandfather.
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When it comes to a sumptuous and savory meal, prime rib takes the crown. This cut of beef is known for its tenderness, juiciness, and rich flavor. If you want to impress your guests or simply treat yourself to a special meal, mastering the art of cooking prime rib is a must. In this comprehensive guide, we’ll walk you through the process, from selecting the perfect prime rib to serving it likе a pro.
Selecting the Right Prime Rib
Choosing the Cut
Selecting the right prime rib is the first step to culinary success. Look for a bone-in prime rib roast weighing between 6-8 pounds. The bone enhances the flavor and juiciness of the meat.
Seasoning and Preparation
Before you start cooking, season the prime rib with 2 tablespoons of olive oil, salt, and pepper. For an extra burst of flavor, consider inserting optional garlic cloves into the roast using a paring knife.
Cooking the Perfect Prime Rib
Initial Roasting
- Preheat your oven to a scorching 500°F (260°C).
- Place the prime rib roast on a rack in a roasting pan.
- Rub the roast with olive oil and generously season it with salt and pepper.
- If desired, you can insert garlic cloves into the roast using a paring knife for a delightful infusion of flavor.
Roasting to Perfection
- Place the roasting pan in the oven and roast the prime rib at 500°F for 15 minutes. This high-temperature initial roast will seal in the juices and create a flavorful crust on the outside.
- Reduce the oven temperature to 325°F (160°C) and continue roasting the prime rib until it reaches your desired level of doneness. Use a meat thermometer to check the internal temperature for precision. For medium-rare, aim for 135°F (57°C). Medium enthusiasts should target 140°F (60°C), while those who prefer well-done should go for 150°F (66°C).
- Remove the roast from the oven and allow it to rest for 15-20 minutes before slicing and serving. Resting is crucial to retain the juices and ensure a succulent prime rib.
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